Organic Whole Wheat Batard

Naturally fermented 24–48h for a lighter, softer Whole Wheat experience.

SKU: 989168

17.50Each (Inc. VAT)

90 in stock

Guaranteed Clean & Safe

Product Info
Nutrition Facts

Product Info

Details

The crust is crispy, while the interior is soft and airy, often featuring an open crumb texture ideal for artisan sandwiches due to its hearty texture and flavor. Naturally fermented for 24–48 hours
Excellent when toasted, especially with spreads or toppings.

Diet Guidance

Dietary suitability is based on ingredient analysis. Always check product details or consult a specialist if needed

KetoNot suitable for this diet

DASHFully suitable for this diet. Enjoy freely

Low-FODMAPNot suitable for this diet

SIBO Phase 1Not suitable for this diet

SIBO Phase 2Not suitable for this diet

VeganFully suitable for this diet

VegetarianFully suitable for this diet

PaleoNot suitable for this diet

Ingredients

Organic wheat flour, water, sea salt

Nutrition Facts

Nutrition Facts
Serving Size 100
Amount per serving
Standard DV % Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.