Product Info
Details
Gluten free English style muffin bread, great for those who follow a GF diet or have intolerance or allergies
Diet Guidance
Dietary suitability is based on ingredient analysis. Always check product details or consult a specialist if needed

KetoNot suitable for this diet

DASHFully suitable for this diet. Enjoy freely

Low-FODMAPFully suitable for this diet. Enjoy freely

SIBO Phase 1Not suitable for this diet

SIBO Phase 2Not suitable for this diet

VeganFully suitable for this diet

VegetarianFully suitable for this diet

PaleoNot suitable for this diet
Ingredients
Water, Rice Flour, Tapioca Starch, Potato Flour, Olive Oil, Sugar, Guar Seed, Salt, Yeast,Added Fiber, Calcium Proionate, Sorbic Acid
Nutrition Facts
-
Nutrition Facts
- Calories 140
- Standard DV % Daily Value*
- Total Fat4.5g78g6%
- Sodium112000mg2300mg4870%
- Total Carbohydrate24g275g9%
- Dietary Fiber1g28g4%
- Total Sugars3g
- Protein1g50g2%
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
You May Be Interested In...
Select options
This product has multiple variants. The options may be chosen on the product page

